Casaliva only
EXTRA VIRGIN OLIVE OIL
Monovarietal quality oil, obtained from the selection of Casaliva cultivars. The uniqueness of this native variety contains all the flavor and fragrance typical of the area.
COLLECTION SYSTEM:
Mechanical / brucature by hand
EXTRACTION METHOD:
Cold extraction by continuous cycle.
CHARACTERISTICS:
On the nose it is fresh, with vegetal hints, delicate and elegant with well-defined notes of artichoke heart and green apple in perfect harmony. It is elegant on the palate, with marked characteristics of artichoke heart, harmonious and rich in sweet notes. To the eye it is bright green.
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